Lorem ipsum dolor amet, consectetuer adipiscing elit. Aenean commodo ligula eget dolor massa. Cum sociis natoque penatibus et magnis dis parturient montes, nascetur ridiculus mus.

Baker

Follow Us:

Productos

Integral Organic Cupcake

Magdalena sense gluten (<10ppm's), destinades a les persones intolerants al gluten, la lactosa i PLV i al consumidor final.

Ingredientes: Ingredients: Sunflower oil*, Cane sugar*, Flour mix* (integral rice (8%), whole oats (6%), buckwheat (3%)), egg*, corn starch* (8%), grape extract*, rice starch*, gasifying (monopotassium tartrate, sodium bicarbonate), ferments*, psyllium*, xanthan gum, oatmeal*, cinnamon powder*. *from organic culture.

Valor nutricional (por 100g de producto):
  • Energy Value: 441 Kcal ( 1842 Kj)
  • Total Fat: 24,9g
  • Saturated fat: 4,5g
  • Total Carbohydrate: 41,7g
  • Sugars: 28,6g
  • Protein: 11g
  • Salt: 0,64g

Para descargar la ficha completa del producto regístrate con nosotros.

SKU: 005-1 Categoría:

Descripción

INTEGRAL oatmeal and buckwheat, organic and gluten-free cupcake (<10ppm’s), are specifically designed for those who are intolerant to gluten, and dairy, but also for general consumers.